Answer :

Fermentation refers to the chemical breakdown of a substance when affected by bacteria, yeast or other micro-organisms.

If you dilute a fruit juice it is not a chemical change because the properties of the juice will not undergo any changes.

But fruit juice once fermented, is a chemical change as original juice cannot be retrieved.

Answer:if you dilute a fruit juice it is not a chemical changes because the properties of the juice will not undergo any changes

Explanation:

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