. (a) Define the term 'latent heat of vaporisation of a liquid. What is the value of the latent heat of vaporisation of water?

(b) Draw a labelled diagram of the experimental set-up to study the latent heat of vaporisation of water.

3. (a) What is sublimation? Name two substances (other than ammonium chloride) which undergo sublimation.

(b) Draw a labelled diagram of the experimental set-up to demonstrate the sublimation of ammonium chloride.

4. (a) What are the two ways in which the physical states of matter can be changed?

(b) Draw the 'states of matter triangle' to show the interconversion of states of matter.

(c) How can the evaporation of a liquid be made faster?

5. (a) What is evaporation? State the various factors which affect evaporation.

(b) Why does evaporation cool a liquid?


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Answer :

Explanation:

**(a)** The 'latent heat of vaporization of a liquid' is the amount of heat required to convert one kilogram of the liquid into vapor without a temperature change. The latent heat of vaporization of water is **2260 kJ/kg**.

**(b)** Unfortunately, I can't draw diagrams, but I can describe the setup: You'd have a calorimeter filled with water, a thermometer to measure temperature, a stirrer, and a heating element like an immersion heater.

**3. (a)** Sublimation is the transition of a substance directly from the solid to the gas phase without passing through the liquid phase. Two substances that undergo sublimation are **iodine** and **dry ice (solid carbon dioxide)**.

**(b)** Again, I can't draw, but for demonstrating sublimation of ammonium chloride, you'd typically have a setup with a tripod stand, wire gauze, a china dish with ammonium chloride, and an inverted funnel with a cotton plug at the stem.

**4. (a)** The physical states of matter can be changed by **temperature** and **pressure**.

**(b)** The 'states of matter triangle' shows solid, liquid, and gas at the corners with arrows indicating melting/freezing, vaporization/condensation, and sublimation/deposition as the processes connecting them.

**(c)** Evaporation can be made faster by increasing the **surface area**, increasing the **temperature**, reducing the **humidity**, and creating **airflow** over the liquid's surface.

**5. (a)** Evaporation is the process by which molecules at the surface of a liquid absorb enough energy to change into the gaseous state. Factors affecting evaporation include **surface area**, **temperature**, **humidity**, and **wind speed**.

**(b)** Evaporation cools a liquid because when molecules with higher kinetic energy escape as gas, it lowers the average kinetic energy of the remaining liquid molecules, which decreases temperature.

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