Patrick is preparing a meal of chicken and vegetables for his parents and siblings at home. To make sure he is safely handling and preparing the food, he should (10 points)

rest the chicken in the sink at room temperature while you're at school so it will cook faster

save time on clean up by using one cutting board and one knife for food preparation

keep the chicken refrigerated and use separate cutting boards for the chicken and vegetables

cook the chicken and vegetables together for the same amount of time